Dry Aged Fillet of Beef
£11.57 – £64.99
Home reared Fillet Steak Dry Aged on the bone for a minimum of 30 days, the leanest and most tender of all cuts. Perfect for making a Beef Wellington with at Christmas.
- Free Delivery On Orders Over £100
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Grange Farm, Turners Hill Road, Crawley Down, West Sussex RH10 4EY
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